Tag Archives: Ful

The King of Ful

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I never met my grandfather, Abu Adel (Ahmed Hankir). He passed away before I was born. But for years, I’ve heard about his legacy in ful (fava bean stew)-making, not only from my father, but from ful sellers and shop owners in my hometown of Sidon, where jeddo is known as the “King of Ful.”

Every single time I say that I’m the granddaughter of Abu Adel, I’m met by these ful connoisseurs with warmth, enthusiasm and nostalgia. Continue reading